Finger Lakes Distillery McKenzie Pure Pot Still Whiskey

70% corn, 20% rye, 10% malted barley. Comes off still at 110 proof which is 30 less in order to extract more rich flavor. 4 years aged gives it a s...

80% rye, 20% malted barley. Aged in new charr oak, pulled out of barrels and out in sherry casks for last 2 weeks of aging. Gives it a dried fruit ...

From a blend of local strawberries, raspberries and blueberries, first macerated in their grape based vodka spirit then redistilled. Though the nos...

Made from 100% locally sourced New York heirloom corn (80% corn and 20% malted corn) and using the "farm to bottle" green/environmental approach wo...

Base neutral,currants from Keuka Lake. Not syrupy, more French style which is airy and delicate.