Germany

Pure minerality on display here in addition to a tapestry of fragrance. Voluminous richness awaits the lucky few who are fortunate enough to try th...

Eric Asimov says: "Fresh, juicy and zesty, with spicy flavors of citrus and peach.

Nein Lives is an off-dry riesling. On the palate it is slightly creamy, delicately mineral wine with a sweet-sour candy tang. Fragrant apricot frui...

About 1/3 of the botanicals from this gin were foraged in the Black Forest of Germany (from where this little beast hails), making it a far cry fro...

THE NEW HASSELBACH LINE FROM GUNDERLOCH! 6.5g, 7g acid, 12% alc. Juicy, sleek, fabulously aromatic and lively DRY Riesling, grown along the Rhinefr...

Pronounced aroma and rich dark red color. It has a delicious flavor of cherries, red berries and plums with decent, smooth tannins. Its sweetness i...

Such an amazing wine, I wish more people knew of it, or actually, no, let's keep it exclusive. There is this weird iris and tulip scent that has a ...

Arguably one of the 2-3 greatest dry Muscats on earth.  Tasting notes of, basil oil and mint, but this year is riper and richer than usual; lots of...

Next time you're at a frat party and someone yells "where's the Schapps bro" don't show them this. Here we have the real deal, traditional German a...

From Thierry Theise: "Here is an extremely scintillating and electric dry riesling with a good bit of bottle age. It's got that "fossil fuel" aroma...

Their fruity Kabinett comse from the 750-yr-old Steinacker or "stony acre" vineyard which practically surrounds the village. It is a very rugged, g...

 A refined, clean Riesling, with citrus notes, creamy texture, and flinty finish; coming from the famous Nahe slopes. If you're a Riesling lover, i...

A wonderful, just off dry Riesling, that's a blend of grapes from the producer's top 3 vineyards, all grand cru sites - a Must for all Riesling lov...

The calling card wine from hero/vintner/reconteur/gourmand Gernot Kollmann is a crisp, crunchy, keenly balanced, TOTALLY DRY Riesling from multiple...

This Riesling comes from 50-year-old vines and was fermented down to a fully fruity-styled level. On the nose, citrusy elements and some reductive ...

Eric Asimov says, "Dautel, in the up-and-coming Württemberg region in southwestern Germany is best known for its spätburgunders, or pinot noirs. It...

Biodynamic, harvested by hand, and aromatic; with cranberry and cherrry taste notes, this is a beautiful example of the regions best.

The 120-year-old Annaberg vineyard is known to hardcore German wine fans as the birthplace of Scheurebe, but its south-facing slope of rich, dark s...