Regal

Noveau gets a bad rap for good reason. Branding and mass marketing over the years has resulted in sub-par wines that mark the beginning of holiday ...

This classic Napa Valley Chardonnay has notes of lemon, peaches, and brioche; with some oak on the finish. Medium bodied with good structure.

100% Merlot from Umbria; rustic, spicy, fleshy and ready to ride the wave!

This hails from Bellmunt, a warm, lower-lying section of the Priorat. Comes from the young vines of the vineyards of the estate. The wine is a blen...

Cabernet Franc is like the Rodney Dangerfield of grapes sometimes...IT GET'S NO RESPECT.  After tasting THIS Cab Franc however, believe me, you'll ...

Pier Carlo’s Dolcetto from Ovada is unfiltered and is a classic Dolcetto which can be enjoyed young, thanks to its low acidity, but it can also be ...

Bright golden colour. The nose is powerful, aromatic, rich, showing nuances of honey, white flowers, honeysuckle, apples blossom, Golden apples and...

This award winning wine is a complex blend of Grenache Noir, Syrah, Cinsault, Mourvedre,  and Carignan - all perfectly balanced, and harmonious. Wi...

A nose of dark fruit and spice, dark purple in color. A medium to full bodied red. On the palate, Valderiz is a wine to be enjoyed for its juicines...

Pronounced aroma and rich dark red color. It has a delicious flavor of cherries, red berries and plums with decent, smooth tannins. Its sweetness i...

Pure Ribera expression with soft tannins, pure fruit and slight hints of cocoa and licorice.

  Made equally with Merlot and Cabernet Sauvignon and aged in French and American oak barrels. Aromas of ripe red berry fruit with hints of oak. M...

100% Pinot D'Aunis; fresh, peppery and spicy vibe! and silky with loads of red berries and currants.

Aromas of blueberry, vanilla, plum preservers, cherry jolly rancher, chocolate and molasses. On the palate there is lively acidity cranberry, cherr...

If you think you know Montepulciano d'abruzzo, think again my friend!  In 2003, a new DOCG called "Colline Teramane" was created to be an epicenter...

This Ribolla is a little like the disease, Ebola...once you come in contact with it, you're in trouble!  Lip smacking acidity harmonizes with notes...

Ah, Susumaniello, one of the rarest grapes in the world. Luckily it is still cultivated in Puglia. With red fruit and plum notes on the nose, follo...

  The oldest vines planted went partly into the blend of our cuvee “Les Vieilles Vignes” coming from the hillsides. Always vinified and aged separa...

  Surprisingly not that tight and wound up although obvious there is a lot going on behind the curtains which will emerge over time.  Finely tuned ...

Named to honor Michael Pozzan’s venerable grandmother, Annabella wines are hand sourced. If you dare to name something after your grandmother you k...