Rosenthal

The cuvee that started it all for Some Good Wine; starting in the 1983 vintage. Chavaorche is the vineyard, aged for thirty to thirty-six months p...

From one of the most obscure areas in Piedmonte. Boca has 3 producers in this tiny DOC. This is 80% Nebbiolo, 10% Croatina and 10% Uva Rara. Soft, ...

Hailing from the great 2000 vintage, this is pure pleasure today: ample, fruit-driven, spicy, and led by healthy, concentrated Cabernet Sau...

This 2001 Pelan is nicely resolved, with notes of warm iron, black pepper, and fresh tobacco which have politely nudged the fruit aside; th...

From a single parcel of white clay and limestone, “Maréotis”—named after a lake in northern Egypt near Alexandria—combines 60% Grenache and 40% Syr...

This 2008 displays excellent poise; if it is a bit less explosively expressive on the nose than the 2009 above, it possesses a deeper vein of class...

The 2009 Pelan is open-knit, fresh, and relaxed in its structure, offering gorgeous secondary notes of leather, tobacco, and sage, and integrated, ...

The 2009 Pelan is open-knit, fresh, and relaxed in its structure, offering gorgeous secondary notes of leather, tobacco, and sage, and integrated, ...

The Defaix vineyard holdings in the Cote de Lechet are placed at a 38 degree slope facing southeast. The majority of the Defaix vines are situated...

Grapes are planted in a steeply sloped (28 degrees) hill in the original parcel of “Vaillon”» with a southeast exposure. The soil here is particul...

The Moelleux cuvées are made in vintages when at least a portion of the vineyards produce grapes that carry significant levels of natural sugar. Bo...

Again, the vines here are from southeast facing slopes in a section of Les Lys known as “Clos du Roi” (effectively a monopole of the Defaix estate...

Joseph purposely bottles very little of his Savagnin as Vin Jaune, and his “basic” Savagnin spends longer in barrel than is required of an actual V...

The name "1953" refers to the year of the first mention of Dolcetto in the historical records of Dogliani—Nicoletta separately vinifies and ages he...

The name "1953" refers to the year of the first mention of Dolcetto in the historical records of Dogliani—Nicoletta separately vinifies and ages he...

According to tradition and law, Dorbon’s benchmark Macvin du Jura is produced from two-thirds unfermented must (in his case, pure Chardonnay) and o...

A 50-50 blend of Merlot and Cabernet, this right bank beauty is deep and structured. It's ripe... even a bit jammy, but easy on the palate with che...

This, the most grand wine of the estate, is a selection of Nebbiolo from Clerico’s finest vineyard sites, including the oldest vines of the estate ...