Two James Johnny Smoking Gun Badlands Whiskey

Created specifically to pair with the “umami” flavors of Japanese cuisine.  You won’t find anything else like it.  

This Shochu is made from 100% Hadaka barley, and is aged for 5 years. A splash of hot water will bring out flavors of hazelnut and cacao, with back...

A blend of smoked corn (yep, it’s smokey!) and malted barley all sourced locally and processed in Frederick, Maryland. Scotch-like notes, wood, car...

Made right here in Brooklyn, this is a blend of straight bourbons, in small 5 barrel batches. With flavors of maple, orange, cherry, and almond. Sm...

Baked lemons, light caramel, and a butteriness to the nose, the grain character complemented by sweetness and warmer fruits. Light red fruits, butt...