Gyokusendo Peak Whisky

Akashi Sherry Cask was distilled in July of 2010 and is a lightly peated malt. It is aged in Pedro Ximenez and finished Oloroso Sherry Casks. On th...

Akashi White Oak Japanese Whisky has a malty, citrusy aroma with scents of black cherry, toffee and oak. This whisky is made with a variety of whea...

A unique cask finished bottling of Ohishi's traditional rice whisky, this batch is matured in brandy and sherry casks, then finished in a Sakura ca...

This Shochu is made from 100% Hadaka barley, and is aged for 5 years. A splash of hot water will bring out flavors of hazelnut and cacao, with back...

A vatting of 100% malt whiskies which have been aged in ex bourbon casks, ex sherry casks and Japanese Mizunara casks. Similar in color and nose, t...