(500 mL) Yangchon Brewery Chungju Rice Wine

Damsoul falls into a category, "Cheongju" (clear spirit made from rice) and in this case by the recipe that has been handed down to 16 generations ...

With notes of vanilla, cream, and steamed rice, this elegant sake is smooth, even with the particulate. Made with Ippanmai rice, it drinks like a G...

This junmai sake is made with Ginpu rice, and only Kanzui water. Then organic Yuzu fruit is added to give it tartness.  A definite must try for sak...

Made for the beginner sake drinker, this sake has fruit notes on the nose, and the taste of sake rich. Good acidity and a solid finish make this a ...