(375ml) 2022 The Pinot Project

VINEYARD: Grapes are source from the eastern portion of the Petaluma Gap, right in the heart of the windy corridor.FERMENTATION: Native yeasts, 20%...

This Californian Pinot spans the flavor gamut, with notes of dark cherry, fig, cola, red raspberry, and a chocolate finish. Definitely one for the ...

The Ghostwriter project was created to tap the potential of the Santa Cruz area AVAs. Sustainably farming and natural wine making, this is a blend ...

This lovely pinot  is food-friendly wine with balanced acidity and silky tannins. It has medium-full body, with notes of dark cherry, raspberry, va...

A delicate example of Santa Barbara County Pinot Noir. Naturally fermented and aged in 50% new French oak. Earthy and spicy, red fruit driven.