
44 Degrees North Huckleberry Vodka
Base of Idaho potato vodka which is then macerated with fruit for 10 days. Much more like a spirit than a flavored vodka. Succulent, ripe and candied with good sour fruit tones that is still refreshing and tingly.
Base of Idaho potato vodka which is then macerated with fruit for 10 days. Much more like a spirit than a flavored vodka. Succulent, ripe and candied with good sour fruit tones that is still refreshing and tingly.
Idaho and potatoes? Yeah, why not? Made from a combination of Russett and Burbank with Rocky Mountain water. One of the most clear potato vodkas y...
Ver todos los detallesDistilled using Idaho's special Brundage Winter wheat from the Magic Valley and blended with water from Snake River Aquifer. Pure as ever with lean...
Ver todos los detallesOur last installment from one of our favorite American vodka producers. A flavored vodka with natural ingredients? Indeed. And the USDA hasn't even...
Ver todos los detallesFrom Paste Magazine: Using potatoes grown specifically for their vodka (rather than sourcing the unsellable ones from a commercial operation) this ...
Ver todos los detallesOld school, up-state NY potato vodka. Tons of life and energy in this vodka, definitely not one to see advertised in a magazine!