South Africa

57% Cinsault, 28% Syrah, 15% Carignan, mostly from the Swartland region. Aged for 10 months in a mixture of neutral barrique and stainless steel. T...

From two vineyards, both approximately 40 years old in Swartland comes a wine with peach, earth and spice on the nose and on the palate is concent...

Barrel fermented Sauv. Blanc isn't all too common. Bordeaux does it sometimes, but they blend it with Semillon for structure. Araujo does it, but i...

A beautiful, textural expression of Chenin Blanc from dry farmed bush vines in the Swartland. Exotic notes of hay, honey and peach balanced with br...

A fresh, non-oaked, Chenin from the great white shark capital of the world.If you are a surfer...But still...This is your safety net. Clean and foo...

From 40 year old Chenin vines, partly done in steel. This is a great nose with lots of ginger, peach, pine, fennel and other cool things. Fat pa...

Semi-orange with mild skin contact. Unfined and unfiltered. Zesty style of Chenin but unlike some of the others from SA that could be mistaken for...

From granite soils, the grapes are handpicked across three pick dates;. the majority of the grapes were whole bunch pressed to stainless steel with...

  A Pet-Nat that puts Pinotage in the spotlight. South Africa’s native grape is best known for its bright fruit and deep earthy character, which tr...