Portugal

A little-known Portuguese variety, Encruzado tends toward the fuller end of the spectrum. Call it the locals' answer to Chardonnay. The effect here...

Golden in color, exhibiting a complex aroma of dried fruits dominated by orange peel and dried figs, as well as walnuts and roasted almonds. ... Be...

The wine is aged in small old casks (550L) in their cellars at Vila Nova de Gaia over many years. The balanced marriage of the different characte...

Eric Asimov says, "The Bairrada region of Portugal has come into its own over the last decade, producing primarily graceful red wines made with the...

Made from an obscure Portuguese varietal, Vital, this organic orange wine has notes of tropical fruit, citrus, honey, and apples. Definitely remini...

Tinta Roriz (35%), Touriga Nacional 35%), Touriga Franca (30%). Full bodied, ripe, intense aromas, floral notes, excellent freshness !!! Aged 9 mon...

Crazy blend of Touriga Nacional, Alfrocheiro, Tinta Roriz, Jaen (Mencia), Baga, Bastardo (Trousseau) and Tinta Pinheira. Structured with a core of ...

A complex nose combines subtle citrusy and floral notes with the minerality typical of mica-schist soils. The palate is silky, with an outstanding ...

A blend of Touriga Franca, Touriga Nacional, Sousão, and Tinta Amarela. A more fruit forward wine with a touch of black fruit flavors and spice. Gr...

This organic, unfiltered, white blend Pet Nat from Portugal is clean and refreshing, with orchard fruit, and white peaches on the palate, along wit...

Dark, with aromas of violet, black cherries, and blackberry. Elements of licorice, cedar, pepper, and dark fruit on the palate, with a finish accen...

Rich pear, quince, orange and candied lemon with stony acid and integrated yet permeating mineral notes.

Filipa Pato wines are unique in style but reflecting authenticity from the place they belong. This wine is 100% Bical, a native withe grape to the ...

 Everything is done in stainless steel with spontaneous fermentation and one pound of ground chestnut flowers that help stabilizes the process. An ...

This skin-contact Pet Nat is from 15-year-old Sercialinho vines in a vineyard called Amoreira da Gândara. The wine spends the entire time on lees w...

A blended tawny port matured for an average of three years in oak cask with an intense nose of dried fruits and roasted nuts and a mellow texture o...

Made from indigenous varietals, Bical and Fernao Pires, with miniman intervention, by Maria Pato, daughter of famed wine maker, Joao Pato. With not...

D’Oliveira is one of the greatest of the classic Madeira shippers. A toasty nose, smooth and long on the palate with flavors of hazelnuts and orang...