France

 This hard to come by example of the rare, Carcajolo Nero varietal from Corsica, is light-bodied and lively. Produced biodynamically by famed vigne...

This is the only white wine made by famed producer, Sebastien Poly-Casabianca. Named after his daughter. Taste this organic, expressive, Corsican V...

This light, delicious Barbera from Piedmont will certainly make a splash with you if Barbera is your grape!

Classic Crozes Hermitage, delivering signature Old World Syrah notes of tapenade, earth, pungent incense, licorice and tar. Lots of white pepper an...

This cuvée is sourced from vines the age of which is between 45 and 70 years. A wine of exceptional concentration for a village level appellation,...

40 year old Malbec grown on limestone. Destemmed and ferments for 30 days and then ages for 6 months in 800 liter amphoras.

35 year old Malbec grown on Moicène brown marls. Desteemed. 30 day ferment and 6 months of aging in concrete.

Making biodynamic wines in the mountains of Cahors, Fabien Jouves, a 6th generation vintner, brings malbec to life that tastes of black cherry, bla...

Pure & energetic wine, with an objective of lightness and freshness while remaining firmly rooted in its region, bright fruits, and accents o...

100% Cabernet Franc from a six-hectare lieu-dit on the iconic chalk cliffs of this region. The vines are 35-40 years old, the fruit is hand-harvest...

Located in Touraine in the eastern Loire, just south of Blois, the little known appellations of Cheverny and Cour-Cheverny are a must for any fan o...

One of my 3 favorite Beaujolais every year, serious stuff; from vines that are reportedly over 100 years old.  Brilliant ruby. Cherry-cola, black r...

 The fruit is sweet and juicy with a silky, slippery palate. It takes the sophistication of cru Beaujolais and delivers it with side of cheeky slur...

100% Gamay. For his Villages wine, Georges Descombes sources fruit from vines averaging around 30-35 years old. The vinification is traditional: wh...

Regnie is a kind of off the path region in Beaujolais, up against the bigger names, anyway. This one is organic and mid-weight and features a lean ...

Guillaume’s flagship Cornas comprises three separate parcels, all within the renowned vineyard of Chaillot, planted between the early-1950s and the...

Hailing from the flats just to the east of the Cornas appellation proper, “Les Peyrouses” is a remarkable and unique wine: pure Syrah planted in th...

11H in Pouilly-Fume farmed for generations, and yet when it came time to register the wine with the AOC, things got complicated. Hence the risqué l...