Productos

From 30 year old vines. Grapes are hand-harvested and undergo long maceration without de-stemming. The wine is fermented in wooden tanks and aged o...

Cool camera on the label will make you want to take selfies left and right with this mysterious Cab blend out of Redwood Valley. What is the myster...

Organically farmed and fermented in small batched, mimicking Burgundy in style. Small production, and focused on showcasing local terroir.  

JS 98 Points: "16,5 g RS, 6,6g acid. The namesake vineyard of the estate, forbiddingly steep, planted to 80-year-old vines in grey slate and quartz...

JS 96 Points: 9,6 g RS, 6,9g acid. A monumental, off-dry wine made from parcels planted with very old (80+ years) un-grafted vines, spontaneously f...

JS 93 Points: A blend of all four steep slope grand crus from Immich: Batterieberg, Zeppwingert, Ellergrub, and Steffensberg. Mostly old and ungraf...

JS 100 Points: “I have never tasted any wine like this before! Off-the-scale concentration and minerality, yet only medium-bodied with an extraordi...

A screw cap from Italy's most traditional wine region. The horror. But look inside. Cherry driven, tobacco and firm herbs. Juicy yet delicate with ...

From the winemakers: In nature grapes grow in the liminal spaces between the pastures of civilization and the wilds of the forest. T...

Technically a rose, but trying it blind, you would never know...it's that close to a red!!!  From a weird, Southern French grape, seen seldom in CA...

A bright riesling from famous Prum, clean and flinty, with pear and peach on the nose, and a long finish with notes of apple. Off dry.

From famed German wine producer, Prum, comes this well balanced, elegant riesling, from its most noted vineyard. If you like something on the sweet...

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