All Wines

A silky and complex wine with aromas of apple, almonds and summer rain followed on the palate by white fruits, almonds and apricots with a hint of ...

Barbera and Croatina blend. Natural and aged for 24 months in neutral oak.

From winery: "This unique blend of petit verdot and cesanese d’Affile is grown in contrada Guardiola at 820 meters above sea level. The winemaker’s...

Ian d'Agata 98+ Pts:  The original "Super-Etnean" wine that brought the world’s attention to Etna, just like Sassicaia did to Bolgheri.  Big, bold,...

WA 98: The 2016 Cabernet Sauvignon is blended of 82% Cabernet Sauvignon, 15% Cabernet Franc and 3% Petit Verdot and was bottled in August 2018. ...

Sourced from the Cascina Cariola vineyard in the village of Piverone. Harvest occurs in late September at which point the grapes are left on racks ...

The color on this wine is inky deep purple-ruby with notes of blackberry nectar, violet, lavender and coriander on the nose. It then leads to fresh...

The first stop on Harmand-Geoffroy’s tour of Gevrey premier crus, “La Perriere” is nestled just below grand cru Mazis-Chambertin on the slope, imm...

Very old Xarel·lo vines. 30% of the base wine fermented in chestnut barrels . Very complex aroma with fresh notes of fennel and thyme on a backgrou...

A 100% Xarel-lo sparkler. Light fun from Spain.