All Wines

Wine produced from vineyards currently in conversion to organic farming. As the name suggests, the Hirsch (meaning deer in English) is an easy ...

50% Carignan, 30% Syrah and 20% Grenache from old vines. Exotic layers of musk, sour cherries and herbs that flow into a bright and wild wine with ...

Hailing from a 1 acre southern exposed plot in Ghemme, this wine is vinified in stainless steel to preserve its zesty, fresh, wild berry fruits. Ad...

With 6 years of age, even for a premier cru, this wine is starting to show secondary characteristics, with the slightest br...

Raise your hand if you've heard of Cheval Blanc???? The wine at the end of Sideways that Miles drinks out of a Pepsi cup.  Yes, that one.  Normall...

The most complex of the Cardedu collection.  Unlike most Cannonau coming from Sardinia that are big and powerful, Cardedu's wine shows terroir and ...

One of the early success stories in the modern-day revival of skin-macerated white wines, Bea’s legendary “Arboreus” originates from exceedingly ol...

40% Roussanne, 23% Colombard, 17% Marsanne, 15% Muscat blanc. Very interesting blend inspired on south Rhone blends, although this wine has just mo...

An easy, drinkable and fun Blanc de Blancs, perfect for mimosas or an en masse toast to yet another successful dropping of the ball. Light citrus a...

Hailing from a tiny island of Pico, one of the Portuguese archipelago of the Azores in the middle of the Atlantic Ocean! The grape here is Isbella...

If you love Sauvignon Blanc, but are tired of Sancerre, or Marlborough, here's a zesty, light, fun alternative from Long Island.

This wine is dry with medium plus acidity. Velvety, smooth, medium plus tannins have a wonderful tension against full body, unctuous, rich coatin...

Spice comes through on this wine made from the Cannonau grape hailing from the island of Sardinia. Followed by spice is some raspberries, strawberr...

Hailing from the island of Sardinia is this wine is full of bright redberries, blackcurrant and blackberry. Delicious in every way. 

  50% Barbera/50% Bonarda (aka Croatina). Named for an old farmhouse in the midst of the vineyard, Macchiona is La Stoppa's flagship red. I...

100% Mencia. Red cherry with a brilliant violet rim. Powerful and clean aroma, red fruit and floral notes. A sensual mouthfeel of currants, blueber...

90% Niellucciu and 10% Grenache. Deep fruit flavored aromas that are spicy and intricate with underlying licorice. Tannic elements are apparent but...

Carignane, Syrah, Grenache, Barbera.