All Wines

If nebbiolo is the grape of Kings, barbera is the grape of the people. This barbera is rich mainly due to it's deep purple color, but don't let tha...

Our new favorite Cremant d'Alsace, borderline Champagne with ripe texture and alive minerality with natural chalk up the wazoo. You will be shockin...

Almost entirely Cab Sauv with dollops of traditional Bordeaux varietals and aged in French oak. The fruit has the depth and energy of California wh...

Soft velvety nuances of truffle, violet, cocoa, leather, licorice and fine berry notes. Relatively open for such a young wine. Medium to full bodie...

Sleek, lean, old school Cahors with fine plum and rusticity.

Soft, lovely, spice driven Sangiovese with burnt cherry flavors, sage, bramble and dried fruit.

An elegant salmon-colored sparkler with hints of redcurrants, raspberries and strawberries. Bone dry and very tasty, this easy and enjoyable expres...

As classic a Malbec as one can get these days. Profound pepper notes laced throughout this medium bodied monster of a vision. There is beauty here ...

Textbook Verdicchio with that ripping, quenching green apple scent that merges wonderfully with white flowers. Warm and balanced with a nice bitter...

Real old-time Rioja in style, with notes of tobacco, leather, raw meat, stewed cherries, and incense smoke. Medium bodied with strong acidity and a...

Textbook Provencal Rosé. I should just stop there. This has been a year round staple in every shop since I was just a wee wine lad. The balanced ac...

Classically ginger-spiced Grüner, with a great bounce of citrus and wild mountain flowers. A great go-to wine for everyday drinking with the added...

Burgundian sparkling rose of passetoutgrain varietals (Pinot Noir and Gamay). As dry as dry gets, and bursting with ripe strawberry, cranberry and ...

"Kieselstein" refers to the abundance of pebble stones found in the vineyards, where vine age is around 25 years on average.  Darker purple color...

100% Listan Negro. Peppery nose reminiscent of a cab Franc from France with good black fruit creeping up. Light an effervescent with a good smokey ...

From a specific site within Cotes du Rhone. Medium bodied with a vibrant and aromatically infused nose. Lots of pepper and black fruit.

Deep, dark and concentrated with a solid core of Nebbiolo fruit tempered by 15% Fumin, a local indigenous grape from the steep, rocky slopes of the...

Lemon, grapefruit and slight peach essence, wrap around some apples and brioche. The palate is bright, crisp and zesty with plenty of lemon and ...

Franck Balthazar has been blessed with the laid-back demeanor necessary to crafting flawless cuvées, as well as with the opportunity to work a 97-y...

Highly intensive nose filled with some of the usual NZ Sauv Blancs treats. nit more....mandarin and mango; sage, mint and wet algae. Powerful and f...

A blend of Syrah, Grenache, Cinsault, and Rolle and originating from the foothills of the Sainte Victoire Mountain made famous by Cézanne, this win...

Same Listan Negro as the one above but carbonic macerated (CO2 spritz in the maceration process) which is trendy but these guys are pioneers and it...

This ain't your Aunt Belle's cougar juice. Yes, there is thick oak and butteriness here, but it is gorgeous, rich, apple driven and succulent. Trop...

91 Points Vinous: Here I’m finding a seductive yet extroverted bouquet of sweet peaches in cream, exotic spice, and roasted almond. On the palate, ...