T. Edwards
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2021 Wonderland Ranch Orange Chardonnay
T. EdwardsOrange wine in a 40oz bottle, To quote Cyrus from the Warriors: “Can you dig it?”
2022 Alepa 'Riccio Bianco'
T. EdwardsOn the nose it expresses notes of mirabelle plums, acacia flowers, honey and Mediterranean aromatic herbs, while on the palate it is fresh, ampl...
View full details2022 Domaine de l'Enclos Chablis 1er Cru "Beauroy"
T. Edwards2.4ha in the steepest part of the vineyard looking out at the lake of Bienes-100km away. Vines planted in 1980 on southeast facing kimmeridgien and...
View full details2022 Domaine de l'Enclos Chablis 1er Cru "Fourchaume"
T. Edwards1.27ha planted in 1976. Three west facing parcels in the heart of historic Fourchaume, held as the sweet spot of the vineyard. Kimmeridgien limesto...
View full details2022 Domaine de l'Enclos Chablis 1er Cru "Mont de Milieu"
T. EdwardsFrom .75 hectares of organically farmed vines dating from 1995 high on the hillside on the western end of the climat. Fermented in wood with native...
View full details2022 Domaine de l'Enclos Chablis 1er Cru "Vau de Vey"
T. Edwards2.77ha planted in 1981, organically farmed since 2007. East, southeast exposure on steep slopes with a cooler terroir. This is typically the last p...
View full details2022 Tierra De Pumas
T. EdwardsFor all of the Pais fans out there. 100% Pais. 100% delicious.
2023 Bixigu Txakoli Blanco
T. EdwardsEverything you wanted in a Txakoli and then some. Fresh,. racy and limey with zesty stone notes and rapacious acid.
2023 Bixigu Txakoli Rose
T. EdwardsA Txakoli rose, now there is something you don't see every day. Summer, summer time w/fresh strawberry notes, zesty citrus and stone fruit elements...
View full details2023 Gustav Gruner Veltliner
T. EdwardsNot your everyday Grüner Veltliner. A blend from some of the most heralded vineyards in all of the Wachau. Zippy citrus notes with an enticing back...
View full details2023 Nicolas Reau “Attention Chenin Mechant” VDF
T. EdwardsMechant=mean, Chenin, well we know Chenin, but it's ALMOST Chien. Woof. Watch out for that bad dog, but don't miss this fresh Chenin Blanc from A...
View full details2023 Pulpe Fiction Muscadet
T. Edwards2023 Scribe Pinot Noir Carneros
T. EdwardsArdgowan Clydebuilt Coppersmith Blended Scotch
T. EdwardsA blended whisky made by two native boys from Islay. This whisky bears the name of the Viking "Flatnose" Ketill Björnsson who was King of the Isles...
View full detailsArette Anejo Tequila
T. EdwardsIt would be criminal to mix this in a cocktail or even add ice. Enjoy this as the locals savor it, neat and unadulterated, or else it’s solitary co...
View full detailsArette Blanco Tequila
T. EdwardsThis top quality tequila is the best of the blancos. Produced by an old local family in the heart of Tequila city and made from only 100% estate ag...
View full detailsBarelegs Single Malt Scotch Whisky
T. EdwardsA Single Malt from the island of Islay. Direct, frank, full of character: like Magnus Barelegs himself, Viking King of Norway of the late 11th cent...
View full detailsBlack Bull Kyloe Blended Scotch
T. EdwardsA blended whisky made by two native boys from Islay. This whisky bears the name of the Viking "Flatnose" Ketill Björnsson who was King of the Isles...
View full detailsBull Run Distilling Co. Oregon Single Malt Whiskey
T. EdwardsLee Medhoff set out to leave the preciousness of Scotch behind but embrace its smokey sipable complexity. Bull Run is sourcing 100% malted barley f...
View full detailsBull Run Distilling Company Pinot Noir Finished American Whiskey 100 Proof
T. EdwardsPortland based distillery Bull Run’s Pinot Noir finished whiskey is aged for 9 years in used bourbon barrels before being aged for 18 months in Pi...
View full detailsDry Fly Distilling Straight Cask Strength Wheat Whiskey
T. EdwardsCentering production around a 450-liter Christian Carl pot still from Germany, it is fair to say that quality is in each step of the Dry Fly produc...
View full detailsDuncan Taylor Rare Auld Grain Strathclyde 28 Year Old Single Grain Scotch Whisky
T. EdwardsBaked lemons, light caramel, and a butteriness to the nose, the grain character complemented by sweetness and warmer fruits. Light red fruits, butt...
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