Sparkling

Jeio originates from a selection of vines chosen from plots scattered across the Prosecco hills and is the fruit of passion and expertise. Delicate...

100% Chard. Bone dry base with tangy, crispy green apples percolating all around town. Fresh and biting with surprisingly deep finishing complexity.

One of our more unique champagnes in terms of the flavors coming from the nose. Loads of brioche, lemon and floral aromas walk a fine balance betwe...

This bright, racy, mineral champagne is made without chemical intervention in the fields, and is 100% Chardonnay. Named after the owners son, their...

The rich history of Bisol dates back to 1542. This elegant Prosecco exudes scents of white wild flower and citrus blossom. Silky and crisp, the bri...

An easy, drinkable and fun Blanc de Blancs, perfect for mimosas or an en masse toast to yet another successful dropping of the ball. Light citrus a...

Nicole’s gold-standard Crémant du Jura is produced from pure Chardonnay from her younger vines, and it’s always from a single vintage—in this case,...

Cuvée des Barons Rosé Brut Excellence NV has a fresh and fruity nose with aromas of redcurrant, raspberry, and strawberry. It has a fresh attack an...

This is a sparkling red wine, obtained from a variety of Lambrusco grapes. Our vineyards are located near the city of Reggio Emilia, on our terrain...

With all due respect for the crus and their typical character, and for the unrivaled quality of the Champagne grapes, Floriane Eznack, the Maison J...

100% Feteasca Regala from Romania on the Ukraine border.  Not as crazy weird as you can imagine but there is some funkadelic with more refreshingness.

The Bugey, halfway between Lyons and Geneva, is one of the tiniest and most obscure wine areas in France, with a total acreage of 170 hectares. Thi...

Blend of Riesling, Blaufrankisch, Sauvignon Blanc and Zweigelt grown on sandy, clay and loess.  Grapes were hand-harvested, sorted on sorting table...

100% Babeasca Beagra from Romania on the Ukraine border.  Fine notes of strawberry and herb.  Fresh and zingy with some weird earth structure. floa...

This cremant from Savoie is 40% Chardonnay, 40% Jacquere, and 20% Altesse; making for creamy, bubbly goodness, with notes of brioche, baked apple, ...

Excellent intro to Jura whites; reasonably priced, traditionally produced Jura Chardonnay. Vinified in steel but aged in well-used barrels with no ...