Southern Hemisphere

Native Burgundians-gone-South American. Similar to Beaujolais in style. Light and elegant with pleasant punchy red fruit and a touch of floral comp...

The word "Cacique" means "Leader" and Manuel Moraga is definitely one in this revolution of NATURAL WINE. He inherited his family vineyards, more t...

Blend of Cab, Petit Verdot and Tempranillo. Interesting mix not seen too often. Jammy with loads of raisins and herbs. Rugged and airy with loads o...

An amazing value for a Chilean wine from world famous winemaker Álvaro Espinoza. Flavors of red berry and spice with a balanced acidic cut.

This is a micro winery that goes back 3 generations within the Furlotti family and was planted in 1916, 100% to Malbec. They only produce 1 wine wh...

A relatively unknown gem. Chilean Cabernet stands up to the best, most complex of them. Fantastic pairing with Manchego, or any other classic hard ...

A deep, primary wine with concentration of dark berry fruits, including black cherries and dried blackcurrants that segue to darker chocolate, lico...

100% Pinot Noir coming from Hemel en Aarde, a young wine producing area, is some of the most interesting wines that are being made. Rich, brigh...

The 2016 Gene is a blend of 50% Malbec with 20% each Cabernet Sauvignon and Cabernet Franc plus 10% Merlot from Gualtallary that aims to show th...

Si Vintners is about natural farming. We aim to truly express the land upon which our vines grow, with minimal intervention in both the vineyard an...

Oh Chilean wine. Where you come from and where are you going? What can you give us that is not so meh? Can you do Syrah? I mean really do it? Put t...

Chilean Cab the way it ought to be. None of those scores, fish stockings ad high heeled boots. Just dark red flavors, violets, red berries and fat...

Textbook NZ Sauv Blanc in a good way. Fine combination of citrus, gooseberry and fine-tuned minerality. Light on it's feet with edge and drive and ...

100% barrel fermented makes the texture supple and with a beautiful bracing acidity on the finish. The wine is delicious now and will provide beaut...