Rosé

100% Listan Negro from the island of Lanzarote in Canary. Black volcanic soil gives a type of expression one might sense with smoke and tangy fruit...

Jeio originates from a selection of vines chosen from plots scattered across the Prosecco hills and is the fruit of passion and expertise. Delicate...

Here's a Provence rose that doesn't suck all of the moisture out of your mouth by being so bone dry it's almost tasteless. This one has pretty flav...

A very clear rose with shades of peach, floral nose with white and yellow fruit notes (peach, apricot, pear; in the mouth, round and delicate with ...

This beautiful rose has spicy aromas, that speak of Summertime possibilities, with tastes of juicy red currants, nectarine, and lemon.

Bright pink color; floral fruity bouquet; dry, full, elegant, clean flavor with a light after taste of fruit which lingers in the mouth.

100% Cinsault. Odd to have it all be this varietal as it's usually used in the South of France for blending. It's got this vibrant aromatic and a p...

A Rosé wine from Marlborough, South Island, New Zealand. Made from Pinot Noir.  Aromas and flavors of apricot and figs, orange zest, kumquat, and b...

This wine presents brilliant pink colour and a slight effervescence that favours the release of its fruity aroma. It reveals a great freshness on t...

This is a delicious quality rose made from Barbera and a small amount of Arneis in the commune of Mango, Piedmont. Starting with refreshing efferve...

100% Carignane from Mendocino County.  We carry this rose every year since I've been in the business and every year, it is not only awesome but som...

100% Pinot from Loire, super fresh, tangy and ripe!

Light, crisp with just a right amount of red berry fruitiness. Very easy to drink. Perfect porch pounder for warm weather. 

Cuvée des Barons Rosé Brut Excellence NV has a fresh and fruity nose with aromas of redcurrant, raspberry, and strawberry. It has a fresh attack an...

Of a peachy pink color, the nose shows a punchy citrusy character with notes of pomelo, grapefruit and light herbal tones. A hint of blossoms remin...

Composed of 80% Zweigelt and 20% Cabernet Franc. Austrian rosé has been making inroads. And why not? Refreshing tart berry flavors with hints of pi...

The majority of the blend remains the usual Arneis, Dolcetto, Barbera and Nebbiolo carbonic co-ferment. Small amounts of carbonic Montepulciano, Ve...

The Bugey, halfway between Lyons and Geneva, is one of the tiniest and most obscure wine areas in France, with a total acreage of 170 hectares. Thi...