Products

Bright, fresh notes of citrus, sun-kissed Mediterranean herbs, bracing minerality, and summer fruits. A blend of Cabernet Franc and Grenache fermen...

A field blend of Cabernet Franc and Lemberger: picked and pressed the two types together, and fermented 75% of the juice in tanks, 25% in neutral b...

By harvesting with lower alcohol and judicious use of new oak, Kita Chardonnay shows the vibrancy and elegance.  Stunning wine for a fan of the "Ne...

Eric Asimov says: "Greek whites like assyrtiko from Santorini have gotten popular, but what of the reds? Here’s an excellent start, from the northe...

100% barrel fermented makes the texture supple and with a beautiful bracing acidity on the finish. The wine is delicious now and will provide beaut...

JS 95 Points:  "#38 Top 100 Wines of Spain 2023: A more vibrant and fruitier expression of Ardanza this year with strawberries, mussels, warm spice...

  A delicious blend of 60% Merlot, 26% Cab Franc and 14% of Syrah. The grapes are sourced from a granite-rich part of the vineyard and the elega...

Lovely aromas of plum and dark raspberry. In the mouth, the wine unfolds in layers of spice and anise. The finish is fresh and bright with a focuse...

Boom!  This is open and ready to go with bursting, mouth watering, cherry popping goodness.

50% Carignan, 30% Syrah and 20% Cinsault from old vines. Medium spiced with some of the more exotic yet persistent sensations you will see in a win...

The top selection from one of our favorite Languedoc producers.  Incredible, profound intensity; hamlets of spice, herb and dense concentrated frui...

  Named for Amaltea, Zeus's foster goat mother who suckled life back into the young god. Notorious for their Cava production, Loxarel blends up Cab...

The Ferrandos only produce their legendary black-label Carema when the vintage allows for it, and it never comprises more than a fifth of their tot...

Medium to full bodied; sleek and lean with muscular plum tones that seem to dance around a festive cocoa splash.  Berries and herbs come out in the...

The most approachable of the reds is the young 2018 Les Crestes, produced with fruit from their younger vines. The fact that this is mostly Garnach...

Mas La Mola's top-end red "Vi d'Altura" is blended from Garnacha grapes grown in a number of different vineyards, each with a unique mix of soils a...

From 3 vineyards' 1/3 Garnacha, Syrah, Mazuelo. Nose of powerful earth, blackberries, lush jammy notes with cocoa, herbs and lavender. Medium bodi...

Old school with Cali resonation: the perfect synthesis. Powerful and succulent with loads of ripe cherry, cassis; silky essence with floral drippin...

New Zealand's reference-point for Chenin Blanc and one of the best Chenins in the world for the price. Biodynamic legend James Millton's has great ...