All Wines

BH 90-93: The hallmark citrus influences of a fine Séchet are on display along with notes of white flower, iodine and ocean breeze. Here too there ...

The 2018 Chinon Blanc “Champ-Chenin” from Domaine Raffault is really an outstanding bottle of young, bone dry Chenin Blanc. The bouquet wafts from ...

“La Coudée d’Or” is a combination of lesser-known white Rhône varieties such as Clairette, Bourboulenc, Grenache Blanc, Roussanne, Marsanne, Viogni...

Medium bodied with notes of plum, herbs, leather, tobacco, earth and moca.  Killer value for its complexity.

Highly unknown producer with some serious pound for pound quality. Majority Merlot done in used French oak barrels.  Fat ripe cherry notes with pou...

Aromas of ripe strawberry and cherry lead into a ripe yet fresh palate, with a vein of minerality adding structure to the soft tannins. Easy-drinki...

Blend of Nielluciu, Sciaccarellu, Syrah and Grenache.  Good and down home Corsican notes of pepper, saddle, leather and wild herb.  Juicy without t...

Somos means "we are" in Spanish. "We", the duo of Australian Ben and Mexican Marco met while studying oenology at the University of Adelaide and la...

By harvesting with lower alcohol and judicious use of new oak, Kita Chardonnay shows the vibrancy and elegance.  Stunning wine for a fan of the "Ne...

This famous, organic producer, creates magic with Aglianico in Taurasi. Fermented in chestnut barrels, this rich, earthy, spicy red is an Italian m...

Hand-harvested in small boxes, pressed in pneumatic press with only the best quality juice kept. Consistent 20°c fermentation. In January, the Cre...

Oak aged Sancerre is kind of weird, but don't vanish in mid air.  Why does Sancerre have to always taste mineral and zippy, lets have some underlin...

Made from organically grown Carricante from 70 year-old vine and vinified in stainless steel. Name of the estate comes from the red, iron-rich soil...

This heavily cask influenced scotch is singular in its aging process. First aged in American oak, and then aged in special casks with Olorosso Sher...

A blend of Chardonnay from the Jura and the Mâconnais plus 30% Riesling from a biodynamic vineyard in Alsace, co-fermented. Élev...

Produced for the first time in 2012 from 100 year + vines, Supremely austere and aesthetically pleasing. Pleasing array of violets, red and black f...

I said it: better than Clos Rougard's Breze. Yes, I went there.  One of the finest Saumur blancs I've ever had.  100% Chenin; fermentation and macé...