All Wines

This elegant Tuscan has a slight aroma of ripe cherry that is strengthened on the palate. It has good balance, a slight acidity, a medium body and ...

A Moscato hater’s Moscato. One that will elevate new and exciting pleasures deep in the hearts of men.

The Ghostwriter project was created to tap the potential of the Santa Cruz area AVAs. Sustainably farming and natural wine making, this is a blend ...

This is a delicious quality rose made from Barbera and a small amount of Arneis in the commune of Mango, Piedmont. Starting with refreshing efferve...

Big, voluminous chardonnay from Monterey. Rich and mouth filling. Like taking a big juicy bite out of a pineapple. Kind of dripping with tropical f...

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A local favorite of 40% Merlot and 60% Cabernet Franc. Medium-bodied with herbal notes and fresh, ripe flavors of cherry, plum and spice. A great e...

 Mahogany colour with coppery reflections. Concentrated aromas of smoky wood, dates, dry figs and raisins. Fresh, silky with a balanced acidity.

Classic, lean and mean essence. Pretty hints of plum, tar, gravel and crushed berries. Like two day old blender residue. Weird but great. Pretty an...

This delicious natural Cab-Franc from a 9 hectare biodynamic vineyard located in Bourgeuil. It  has the magic of Cab Franc cornered, as it's made f...

ETA: 10/1/22 This year's Primer Paso is a full bodied blend of Syrah, Grenache, and Petite Syrah, with a dash of Malvasia. Buhl Memorial Vineyard i...

Aromas of white fruits and spring flowers along with melon and citrus. The palate is complex and exciting, with lots of quince and pear, then quic...

100% Jacquere. One of these strange, in-between white wines, that tends to excite people who are bored of the super light Sancerre and full bodied ...

This wine is fresh with acid and some mineral and its retains that sort of salty, briny character. Certainly ready and fun to drink now, but may ga...

Pure Ribera expression with soft tannins, pure fruit and slight hints of cocoa and licorice.

Apart from Bob Dylan, Antonio's other passion is Chaos theory.  This is his attempt to replicate it within a wine. 50% Montepulciano, 25% Merlo...

Insane value.  The whole staff thought this was a $30 wine.  From the grape Trepat in the Barbera area of Spain.  Fresh, pomegranate nose with load...

Winemaker Martin Nigl carefully rears this lovely Grüner in stainless steel and bottles at night when the wine is cold, to preserve freshness. He l...

Husband/wife duo Matt and Sara Licklider, they produce the wines at small winemaking cooperative in Santa Rosa, CA. All of the fruit is purchased f...

All juicy, juice with cranberry and dried fruit essences, masqueraded by cocoa and subtle fresh herb component. 30% Uva Rara, 30% Barbera, 25% Croa...

Riesling wine, Crystal and Cascade hops and grapefruit juice. The goal was to pull some of the flavors from beer, while still keeping the Radler w...

A blend of the classic Bordeaux varietals - Cabernet Sauvignon, Merlot and Cabernet Franc - from Merom Golan and Upper Glilee, aged in French oak b...

Full-flavoured, rich-tasting Vermentino from the tiny Patrimonio district in northern Corsica – one of the best on the island. This silky little sw...