All Wines

100% Cabernet Franc. Croix Boissée is in Cravant, near the winery, on a south-exposed slope overlooking the Vienne River. The Baudry p...

Very deep red color with a nose of black fruits and spices followed by a fruity, spicy and peppery palate with coated tannins and good length. Biod...

In Beaujolais they make white too.  Chardonnay in its most steely and compressed.

This wonderful biodynamic and sulfite-free red from Spain is a blend of Garnacha and Cabernet Sauvignon, with all of the flavors that come with tho...

This elegant, well-balanced white Burgundy come from the the best of terroir in the region; clean and bright, with excellent minerality. A fine exa...

From famed wine maker, Bruno Giacosa and his daughter, Bruna; comes the best of the Nebbiolo grape. Notes of cherry and plum, with integrated tanni...

Famed wine maker, Byron Kosuge, doing his own thing, eloquently. Bright fruit and acidity with a hint of salinity. Delish.

This organic, pale yellow chardonnay has grilled peaches and melon aromas, with nutty, buttery, pear, cream and butterscotch flavors Bake that salm...

This lush super Tuscan manages to say, “Tuscany,” without the Sangiovese requisite. Instead, it’s an intriguing blend of Merlot and Cabernet Franc....

The nose expresses white flesh fruits and has a good floral side. The mouthfeel is chiseled from the beginning to the end. A lots of length with mi...

Inky and impenetrable; equivalent of film noir in a bottle with one difference: VERY happy ending. Black pepper, charcoal, sandalwood and smoke fra...

A wine critic’s darling. Are you a fan of big, bold, dense wine? You are going to want to bring this home and have your decanter on hand.  Dark and...

Amazing Tannat from Uruguay. Very good to pair with with meats, great structure and backbone, tannins are not that grippy and has a soft finish. Tr...

Definitely not that classic style of Pinotage that is heavy and dark colored. This wine is lighter and more of maritime climate influenced style of...

Hand-harvested in small boxes, pressed in pneumatic press with only the best quality juice kept. Consistent 20°c fermentation. In January, the Crém...

7 months on the skins, Albarino from limestone/schist. Rorick Vineyard. Peach and apricot notes, slight bit of tannin. 10.9% abv. Deep-golden hazy ...