IPO

On the palate, it is a delicate wine with delicious notes of honey and citrus. The Chenin vines grow in a terroir of quartz, clay and schist.

Rugged granite slopes embodying the Corsican mentality. Everyone told Antoine that nothing would grow. Dynamite blasting, and local clippings of Ve...

Deep black fruits coated in thrilling crushed rock minerality – kinda like a raisonette on speed. The wine is super fresh with a great tannic spine...

Natural, coming from different plots and matured in used oak barrels. Juicy, fresh and somewhat wild. Most of all, an incredible value!

80% Niellucciu, 15% Syrah, 5% Sciaccarellu grown on granite soils in the harsh and dry Corsican climate. Organic, biodynamic, and all-around low-in...

VIVA LA GARNACHA! Especially from the high hills above Madrid-Sierra de Gredos. Old vines in terrain so rugged it was all but abandoned, until Dani...

This easy drinking Garnacha, has wonderful notes of berries, fennel, and spices; and comes from vines that are at least 50 years old. Aged in Frenc...

This luscious, sweet Chenin Blanc, made by two of our favorite wine producers, Christine and Joel Menard of Domaine Sablonnettes, has depth of flav...

 This intense Corsican is made from a blend of Nielluccio and Sciaccarello. With notes of black cherry and plum, coupled with spices and pepper; it...

This Grolleau Noir blend is a beautiful example of biodynamically produced natural wine. Loaded with cherry and dark fruit upfront, with bright aci...

VIVA LA GARNACHA! Especially from the high hills above Madrid-Sierra de Gredos. Old vines in terrain so rugged it was all but abandoned, until Dani...

A fun, ripe, juicy Pinot; with minerality for structure. As Pinots go, a smooth operator. 

At once elegant and exuberant, this Sauvignon Blanc is the stuff apéro dreams are made of.

Known for its delightful whites and sparkling Pétillant and Mousseux, made predominantly of Chenin blanc, Anjou has a temperate and dry maritime ...