Polaner

From a 10-year-old vineyard with sandy loam soil at 730m elevation with northern exposure. After careful sorting in the field and cellar, spontaneo...

This "local" wine, from the Finger Lakes, is made from DeChaunac, a Canadian varietal that gives this rose its distinct character, with notes of g...

One of a few single varietal Frappatos out there. There should be more. But, let's keep it in the family. This is pure; raspberry infused, smoke dr...

The Eyrie Vineyards is one of the original historic wine estates in Oregon, even one of the most historic in this country. And they were the ones t...

A time-trusted producer. This isn't just any Chianti, this is the Classico and it comes from the heart of the Chianti region. Consistency is the...

One of the time-trusted original Chianti producers, never bothering to follow the fads to use imported grape varietals, but rather sticking to t...

Let's be frank: Most Cabs in this price range are rather mundane. This wine is not that. There is personality here without mass produced flavors. S...

Practicing in organics and biodynamics. This 100% Chenin is hand harvested, taking 2-4 passes through the vineyard to ensure each cluster is picked...

This rose, made from organically grown Pinot Noir, reflects the best of Pinot and the Californian coast. Dry, golden pink in color, with some body ...

A fun little sidekick, easy, zazzy, fresh and round.

Here's a Provence rose that doesn't suck all of the moisture out of your mouth by being so bone dry it's almost tasteless. This one has pretty flav...

Very deep red color with a nose of black fruits and spices followed by a fruity, spicy and peppery palate with coated tannins and good length. Biod...

This is classic Cornas: dense, with aromas of kidney and iron, and a terrific mineral underpinning.  Biodynamic

From a specific site within Cotes du Rhone. Medium bodied with a vibrant and aromatically infused nose. Lots of pepper and black fruit.

Rich, deeply concentrated black fruit flavours. Dark spices on the finish with some anise. Great for hearty meat dishes and a fabulous intro to Pri...

From Catalunya and one of the grapes used in Cava. All organic fruit and a great bang for the buck. Floral, mineral and a bit peachy make this fun ...