David Bowler

100% Cabernet Franc from a six-hectare lieu-dit on the iconic chalk cliffs of this region. The vines are 35-40 years old, the fruit is hand-harvest...

Cour-Cheverny is an obscure region in the Loire that pretty much is renowned for it's prime mover varietal Romorantin. It has chenin-like properti...

From a high-elevation site passed through generations of family vintners, this wine is all plums and black olives. We can’t believe it’s under $20!

This Austrian Pet Nat is light and refreshing, with citrus and mineral notes, made from Gruner Veltliner, Muller-Thurgau, and Gelber Muskateller.

One of my 3 favorite Beaujolais every year, serious stuff; from vines that are reportedly over 100 years old.  Brilliant ruby. Cherry-cola, black r...

 The fruit is sweet and juicy with a silky, slippery palate. It takes the sophistication of cru Beaujolais and delivers it with side of cheeky slur...

100% Gamay. For his Villages wine, Georges Descombes sources fruit from vines averaging around 30-35 years old. The vinification is traditional: wh...

Regnie is a kind of off the path region in Beaujolais, up against the bigger names, anyway. This one is organic and mid-weight and features a lean ...

This Riesling from the Heiligenstein vineyard is taut, firm and tight, yet simultaneously juicy with an impressive and complex spectrum of aromas. ...

A blend of Touriga Franca, Touriga Nacional, Sousão, and Tinta Amarela. A more fruit forward wine with a touch of black fruit flavors and spice. Gr...

100% Listan Blanco, the oldest stocks of which were planted in 1914! A small portion of the wine is aged 2 months in new wood, adding a light oakin...

The Manuel Pelegrina vineyard— the source for this wine— was planted in 1972, and sits at an altitude of nearly 4,000 feet above sea-level. A seduc...

Blaufrankisch, blue franc, lemberger,...depending on where it's grown, it's the same varietal. This Austrian version is a bit pinot noir-ish in bod...

Soft and elegant Cabernet with hints of cherry, blackberry, cedar, leather and cocoa.

91 Points JR: "Brilliant magenta. Aromas of fresh dark berries, candied flowers and smoked meat acquire a suggestion of licorice as the wine opens ...

100% Cabernet Franc. On the plain of alluvial soils near the Loire River, the sandy, gravelly site yields a lighter and more approachable style...

Hailing from the heart of the Maule Valley, Chile, this orange wine is made from a blend of Torontel, Moscatel and País with 60 days spent macerati...

Aromas of white fruits and spring flowers along with melon and citrus. The palate is complex and exciting, with lots of quince and pear, then quic...

This subtle and stylish Cab Franc rose is summer’s  gastronomic secret weapon. It has a dusty minerality reminiscent of it’s Rose cousins from sout...