Zev Rovine

A Monopole vineyard site in Chablis? You heard right... with heralded terroir dating back to the 13th century. A landmark in biodynamics for the re...

Mt. Etna in a bottle that will blow your mind!  The words for mountain in the Sicilian dialect (mun) and Arabic (jebel), Munjebel represents the ex...

40 year old Malbec grown on limestone. Destemmed and ferments for 30 days and then ages for 6 months in 800 liter amphoras.

35 year old Malbec grown on Moicène brown marls. Desteemed. 30 day ferment and 6 months of aging in concrete.

Making biodynamic wines in the mountains of Cahors, Fabien Jouves, a 6th generation vintner, brings malbec to life that tastes of black cherry, bla...

Made by one of the most talented female winemakers and future star of CA wines. This wine has wild fruit notes; juicy aromatics from the Zinfandel ...

40% Roussanne, 23% Colombard, 17% Marsanne, 15% Muscat blanc. Very interesting blend inspired on south Rhone blends, although this wine has just mo...

This is the third vintage of this wine, a tribute to Lowell Stone. For die hard Sangiovese fans; those that love the leather, the book shelf, th...

100% Fox Hill Vineyard Cortese macerated on its skins for 6 months (WHAT?!). Held back a year in bottle to show the true potential of this beauty. ...

This light, fresh blend of Pinot Noir and Gamay has aromas of fresh flowers and spices balanced by red fuits of the tongue, organic and one of the ...

Mostly Sauvignon with Chardonnay and Orbois aka Pineau Menu. 

Has become one of our most in demand red Burgundy.  Seriously.  There is something so freaking fresh and alive about this that even serious Burg co...

It's the new cuvée of our Domaine. It's a blend of grey, white and black Grenache, all planted together in the vines and mixed at the tank... hence...

3 months maceration of Ugni Blanc, Gros Manseng, Muscat d’Alexandrie 

From sixty year old bush vines of Zibibbo planted on one of the highest parts of the island. The wine spends seven months on skins in terracott...

'Giallo' refers to the hyper-stylized, pulpy, horror films that came out of Italy in the 60's, 70's, and 80. A blend of Teroldego, Ne...

  30% Trousseau / 20% Mondeuse / 10% Blaufränkisch / 20% Pinot Noir / 20% Pinot Gris.  Born out of the mythical wine growing region I’...

A blend of 81% Carignan, 11% Grenache and 8% Cabernet Sauvignon, whole cluster co-fermented. ZERO sulphur added, rendering the bouquet of violets, ...