All Wines

Mostly Mencía with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet) and Doña Blanca. Harvested at the end of August / beginning of Sept...

Mostly Mencia with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet), Dona Blanca and Palomino. From 120+ year-old vines in La Vitoriana...

Soft, pleasant and polished.  Sweet, dried cherry notes with hints of mint, spice, rose petals and sweet tobacco.   

From one of the most obscure areas in Piedmonte. Boca has 3 producers in this tiny DOC. This is 80% Nebbiolo, 10% Croatina and 10% Uva Rara. Soft, ...

As the name implies, this is a warmer subzone. There is more organic matter in the soil in Inferno, as well as rocks that reflect the sunshine. Occ...

Deep, rustic, spice driven; actually an old school style Cab even though it's more recognized.

70-30, Pinot-Chard. Dense, ripe fruit with tangs strawberry notes, orange peel and some zest.  Long, lingering and tantalizing on the palate.  

Complex and dynamic. 100% Trebbiano macerated on its skins for 30 days in cement tanks with no added sulfites. Notes of dried flowers, candied oran...

JR 92-93: Vibrant, mineral-accented blackberry, blueberry and violet aromas pick up a spicy topnote with air. Concentrated red and dark berry, o...

JS 93: A very benchmark dry gruner with lemon-curd and cooked green-apple character. Medium to full body. Flavorful, yet the finish is minerally an...

Ripe and fresh thanks to being unoaked, with velvety sweet black cherries and berries. Surprisingly Pinot-like in finesse, with a healthy crushed ...